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You are visiting: Home » Archives for Lindsay Ballard » Page 301

The Best Brownies You Will Ever Eat

by Lindsay Ballard on January 29, 2010 707 Comments

A few weeks ago, I issued a desperate call on Twitter. I was craving brownies like nobody’s business, and I needed a quick and easy recipe immediately. I received quite a few links to recipes (including Bridget’s recipe for Carmel Brownies…nom nom nom), but I didn’t have all of the necessary ingredients. Thankfully, Nicki at Domestic Cents came to my rescue.

Now, before I give you the recipe for the Best Brownies You Will Ever Eat, I need to let you in on a secret. Well, it’s not really a secret if you know me other than from behind the computer screen. You see, I play Martha Stewart in the craft world, but I HATE cooking and baking. Hate. Hate. Hate. I’d much rather clean the toilets than have to do anything in the kitchen. It’s just not something that is even remotely enjoyable to me. If it were up to me, we’d eat sandwiches or cereal every night. I’m lucky that my husband enjoys cooking, so he makes sure we stay fed.

Keeping that in mind, I should also call this recipe the Best and EASIEST Brownies You Will Ever Eat. Or maybe, the Best, Easiest, Most Melt in Your Mouth Deliciousness, There Won’t Be Any Left in the Morning, Moist Brownies You Will Ever Eat. Or maybe, I should just call them Caty’s Brownies like Nikki does.

The recipe takes minutes to prepare, requires nothing special (just everyday items you probably already have in your kitchen) and takes only 30-35 minutes to bake. When they are ready, you will feel like you have died and gone to brownie heaven. I know everyone thinks their brownie recipe is the best, but I really need you to just trust me on this one and try it yourself.

The Best, Easiest, Most Melt in Your Mouth Deliciousness, There Won’t Be Any Left in the Morning, Moist Brownies You Will Ever Eat

2 c. sugar
1 c. butter
2 tsp. vanilla
3 eggs
3/4 c. cocoa
1 c. flour
1/2 tsp. baking powder
1/2 tsp salt
dash cinnamon

Mix ingredients and bake in greased pan at 350 for 30-35 minutes.

That’s it, guys. Homemade brownies don’t get any simpler…or more delicious (but I think I mentioned that). I’m getting ready to whip up a batch this morning to take to a friend’s house who invited us to lunch today.

Have a great weekend – and bake some brownies!

P.S. For the first time EVER, I have a yummy recipe to link up to Bridget’s Flavor-of-the-Month linky party. Y’all, I’m just warning you. Once you visit Bake at 350, you will become obsessed. Her cookies, her photos, her icing…sigh. She is just amazing.

DIY “Real-ish” Handcut Silhouettes

by Lindsay Ballard on January 28, 2010 934 Comments

In my on-going effort to re-do my powder bath, I have been trying to collect handcut silhouettes to display on my crazy stenciled wall (oh, yeah – I have decided to stencil!). I search antique and vintage stores quite often, but “real” silhouettes are actually pretty hard to come by. In fact, I have only found 3 in all of my looking, and only one of those was unique enough for me to purchase. I know that I can find them on Ebay and Etsy, but I really like to get a close look at them before I purchase.

So, as I continue my silhouette search, I knew that I had to take matters into my own DIY hands. I have decided to mix a collection of “real” and “real-ish” silhouettes on my wall. All of my family members will be represented. Won’t my in-laws be so excited and surprised to sit for their portraits when they come to visit this weekend?

Although not as special as the real thing that are cut by an artist simply looking at your profile in about one minute, DIY silhouettes are incredibly easy to make. Let me show you!

DIY “Real-ish” Handcut Silhouettes

Supplies

  • Profile picture of your subject
  • Black cardstock paper
  • Off-white cardstock paper
  • Pen that will write on the black paper
  • Sharp scissors (like embroidery or manicure scissors)
  • Picture frame

I began with this picture of Jackson.

I said I was doing silhouettes of all my family members, right? Meet Jackson, better known as Jack, BaBa Jack, and Bubba. He was our first baby, and is totally a member of the family. We also have another dog and a cat who are going to have their silhouettes cut. I do draw the line at cutting the fish.

I resized this photo so that Jack’s head would fit within my 5×7 frame. Traditionally, most silhouettes fit into a 5×7 oval frame, but all I had on hand was a rectangular shape. Once it was sized correctly, I printed the photo and cut out the shape of his head.

The reverse of the photo is shown above. It may be hard to tell on the photo, but I tried to make his ruff a little wavy since he’s a fluffy dog. You’ll also see that I cut his neckline in a gently curved line. This gives it a better look than a harsh angle. I also cut out an outline of his ear. If you have an outline you want to highlight, just cut a small snip into that location and then cut away. One of my “real” silhouettes is a woman with an earring, and this is the way the artist cut into her silhouette to show the earring.

Also, people look better with an eyelash cut, like this one of my husband from when he was a child:

Next, turn your print out to face the side OPPOSITE of the way you want the final version to face. Trace the print out onto the black paper with the pen. I used one of those white gel ink pens here.

A note about the black paper: Make sure you use the blackest black you can find. There are so many variations in black paper – some look modeled, some are more brown, some are too gray. Once you start looking at black paper, you’ll see what I mean.

Cut your outline out of the black paper. When finished, flip it over and see if there are any stray pieces that need to be trimmed.

Then, use a glue stick to glue your silhouette onto a piece of off-white cardstock (the side with the left-over pen marks goes down). Generally, the paper these silhouettes are mounted on is not bright white and not ivory…it’s sort of in between. My paper here was called “Soft White” and was pre-cut into the 5×7 size I needed for my frame (It’s actually a flat note card for card making). If you want to do something really modern, I think using a patterned paper – like a stripe or damask – under the silhouette would look really interesting.

To give your silhouette a realistic feel, use a fine tip black pen to add your initials like the artists do.

Add your silhouette to the frame and you are ready to go. Here’s Jack with some of my “real” silhouettes. You can barely tell the difference, huh?

Cute and easy! I still want to get my son’s portrait professionally cut, but I love my DIY version, too. How about you?

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About Makely

Lindsay Ballard is a former college mascot turned political geek turned roller derby playing, DIY fanatic.

Lindsay chronicles her projects, design ideas, and lifestyle tips here at Makely, where she shares tutorials and inspiration. Her DIY designs are bold and graphic, while her spirit is fun and full of color.


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